Hi, my name is Frank, I'm a photographer and I live in Chicago. If you give me a chance, I can make you fall in love with the best city in the whole world.
SNAPSHOTS is my one sided slideshow with you. This is where I post the photos I take that don't have anywhere else to go. Also, I reblog stuff that's too interesting not to post. I update daily and disappear without warning.
I am not who you think I am.

Comments? Questions? Write me: frank [at] franklieu [dot] com
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Ask me anything. I can’t promise I’ll answer you right away, but I’ll try my best.
(via Frank Lieu Photography)
Re:
trappedintime “what is the meaning of life?”
Answer: I’m not sure and I wish I knew. This photo doesn’t really have anything to do with it. Or maybe it has everything to do with it. All I know is that the meaning of life is confusing.
Re:
ardentadmirer “Did you have a web site or Livejournal a long time ago? Did you like Perceptions.diaryland.com? I could swear we used to talk…”
Answer: Dani, right? I think we used to talk but I can’t really remember. I used to write in my own blog and several ljs for the past 7-8 years but I stopped came to tumblr. This wordle is the front page of my last lj before I abandoned it.
Re:
ramblinginsomniac “What were you shooting in China? Least favorite meal?”
Answer: Short answer: anything and everything. I’ll elaborate in more detail later since someone else asked a similar question.
OKAY, here’s the fun part. Least favorite meal in China? Actually that’s a whole other entry that’s coming up (this vegetarian place in Dali where I got sick) but I’ll post my least liked dishes up until Kunming. Interesting how the least yummy dishes also don’t photograph well. Connection?
1. Some cold noodle dish my friend got here. My knife cut noodles were so bad I didn’t even take a photo of it. Hers was just as bad, but visually more appealing. Way too salty!
2 and 3. By all accounts, these two should have been delicious, but they were just wayyy too greasy. #2 looked like brains and #3 was impossible to eat with chopsticks.
4. Okay, I know this is an expensive restaurant ($200 USD per person) but wtf dish is this? In the eight courses this was third. Dried fish and a pancake. OOOk.
5. Same restaurant as #4, course number five. Too many hot peppers and sauce and not enough abalone. Did I mention too many hot peppers?
6. I’m not even sure what this appetizer was. It tasted just like it looks. Disgusting.
7. Too much sauce on the fish. I’m sure it would’ve been tasty but I couldn’t get at any of the meat without a gallon of sauce drenched all over it. Also, sweet & sour? really?
8. This black chicken soup was way too oily and msg-y. Also, the chicken was overcooked.
9. Some kind of mashed potatoes and peppers. Consistency was like wet toilet paper.
10. I had high hopes for this since I pretty much love anything wrapped in bamboo leaves but this was disgusting. I remember discretely trying to spit it out into a napkin.
This was fun :]
Re:
kerron “I want to be more creative, in everything I do. How can I be, or go about being, more creative? (answer can focus on photography and techno)”
Answer: I can’t answer creativity in the grand scheme of things but for photography the simple answer is to just go take more photos. Carry your camera with you everywhere you go and take photos as much as possible. Seriously. It doesn’t matter what kind of equipment you have. My first digital was a bulky 1.3 mpx Sony that I felt took the best photos with because I had no idea what I was doing. Think about what other people worlds apart would find interesting in your day to day life. Look for trouble, but not too much trouble. Keep a cautiously open mind. Really, and I mean really change what you don’t like about yourself. Burn bridges. Befriend strangers. Travel, travel, travel. Do something everyday that scares you. Hang out with people smarter than you. Break someone’s heart, or get your heart broken. No one can tell you how creative you are except yourself.
Re:
shawnblog “Are you ever in DC?”
Answer: I spent a decent amount of time in Northern VA and D.C. in the past few years but I no longer have a reason to visit anymore. I always had a great time whenever I was there. The bomb-shelter-ish Metro always made me feel rather safe.
Re:
sweetcandie “what is your nationality? i know you said you can speak manderine but are you taiwanese or chinese?”
Answer: I was born in the US but both my parents were born in Taiwan. They’re both from the southern part of Taiwan so that’s where my pro-Taiwan independence tendencies (and China hate) come from. I used to visit at least once a year up until the end of high school and then after that trips were more sporadic. My Taiwanese is odd… I can only speak a few words but I can understand it pretty well. I couldn’t find a cheesy pic of me posing next to the Taipei 101 so here’s something just as good: cheap (less than 4$ US) and deliciously awesome food court teppanyaki.
Re:
jenniferc “Name one of your regrets?”
Answer: I’ve tried to live a life with no regrets but sadly this is not the case.
Here’s a short list: Letting certain people down. Disappointing loved ones. Not letting go soon enough. Not listening. Being apathetic. Not stepping up. Not being more ambitious. Not trying harder. Giving up. Letting go. Having regrets.
Re:
blondcoffeeandsarcasm “What kind of pho do you usually order?”
Answer: Pho dac biet, which is the combination pho with everything. That dish is #1, large at my favorite Pho place in Chicago or #27 at my cheap secret place :]
Re:
bergdorf “what’s your favorite photograph you’ve taken this week?”
Answer: I haven’t really been creatively inspired since I’ve been back from China, but I really liked this throwaway shot I took earlier today. I finally decided to throw out that box of dried flower petals I had used in my commercial. When I got to the dumpster, I lifted up the box to dump out the petals but a gust of wind swept everything out onto the street. As I watched everything settle nervously onto the ground, I quickly ran inside to grab my camera. I should have thrown these out months ago, among other garbage I’m still holding on to.
Re:
nessaaaaa “Is California a destination in your near future? ‘Cause this time I can say: “He’s just visiting here from Chicago. D;” ;)”
Answer: This question is so absurd and silly to me I don’t even know where/how I would begin to answer this. I guess saying ‘no, absolutely not’ would be a good place to start. Hmm… strange. :]
Re:
frogclown “Why do you hate Canon’s?”
Answer: I don’t ‘hate’ Canons… okay, well, maybe a little bit… but it’s just a aesthetic personal choice thing. Canon dslrs just don’t feel right in my hands. The buttons aren’t in the right place, the ergonomics don’t gel and the menus are confusing. Both Nikon and Canon make great cameras that can produce amazing photos, but I’m just really biased in the dslr category. For point and shoots, I’ll recommend a Canon powershot anyday over the crappy Nikon coolpixs. I have a whole list of little nitpicky stuff I don’t like about Canon dslrs but I don’t want to bore you, so here’s a silly photochop I did a couple years ago of my old friend J who is a hardcore Canon shooter. We’re not really friends anymore.
Re:
anjywanjy “when did you start taking photos? was it something you’ve always wanted to do?”
Answer: This is me in a comadeered wheelchair at O’Hare airport in the summer of ‘04. The reason it took so long to answer this question was because I spent an entire week looking for the very first photos I took with my first digicam. I never found the discs but stumbled upon some other really random old photos. Hmm… anywho, I bought my first expensive camera (it was a Sony p&s) back in 2001 after I had left the first college I attended. I didn’t even play with cameras prior to high school and still have yet to take a photography class. I shot with film until I actually attended film school but by that time digital was beginning it’s revolution. In short, doing photography full time was never something I wanted to do but now it’s the only thing I want to do.
Re:
annamae “Why did you go to China? Work? Vacation? Both?” Answer: This is my dad. He’s a university professor in Taiwan and he booked a lecture circuit in China so I was hired to photograph several days while he was there. It was also a much needed vacation for me as I felt pretty much everything in my life was falling apart. It still is, but I’m not as worried about it anymore.